Find out what's happening in the area of Horizon Europe, Digital Europe and Horizon 2020
In order to take into account the impact of COVID-19 and the precautionary measures applied by different Member States, it has been decided to extend the call deadline by one week to 19/03/2020 at 17.00.00 Brussels local time.
Please note that proposals already submitted can be re-opened and modified until the new deadline.
Source: Funding and Tenders Portal
2023-10-09
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6 months ago |
Last few days to respond to survey: help us further improve NCP Flanders services |
2023-09-27
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7 months ago |
NCP Flanders survey still open until 13 October |
2023-08-21
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8 months ago |
NCP Flanders survey: looking for your feedback |
2023-06-08
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10 months ago |
Industry 5.0 Award 2023- open for submission |
2021-03-24
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3 years ago |
Horizon Europe Work Programmes publicly available |
2021-01-14
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3 years ago |
Submitted proposals - H2020 - SC6-Transformations - 2018-2019-2020 |
2021-01-08
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3 years ago |
5th monitoring report on the integration of SSH in H2020 projects |
2020-10-02
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3 years ago |
EIT stakeholder consultations launched |
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Agro-Food, Environment AI, data & cloud
The Agridataspace Coordination and Support Action has successfully concluded its 18-month activities and has delivered its recommendations for Common European Agricultural Data Space (CEADS). This milestone will be followed by a deployment action, featuring a dedicated open call for proposals under the Digital Europe Programme. The consortium ... read more
The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.
The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.