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Presentation, recording and guidelines for applicants for EIE and I3 calls available

Published on | 1 year ago

Programmes EIE

On the EIE page of our website we have published in "related links" the links to:

- recording and presentation of the 25/05 infosession “Regional Innovation Valleys - calls for proposal"

- EISMEA webpages of each instrument, where guidelines for applicants are published, including a document explaning the differences between both instruments

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Testimonial

image of SeaFoodTomorrow - improving the safety and dietary properties of seafood

SeaFoodTomorrow - improving the safety and dietary properties of seafood

The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.

The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.