Testimonials

Background stories of how others approached and experienced their European Horizon funding trajectory.

SeaFoodTomorrow - improving the safety and dietary properties of seafood

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Published on | 4 years ago

Programmes Food

The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.

The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.

 

 

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image of AI4Culture - Empowering Cultural Heritage through Artificial Intelligence

AI4Culture - Empowering Cultural Heritage through Artificial Intelligence

The AI4Culture project, funded under Digital Europe call Data space for cultural heritage (deployment) aims to develop an online capacity building hub for AI technologies in the cultural heritage sector. This hub contributes to the creation of the European common cultural heritage data space, which provides support to the digital transformation of Europe’s cultural sector and fosters the creation and reuse of content in cultural and creative sectors. The Flemish company CrossLang is one of the 12 partners in the project and brings in its year-long expertise in the development of multilingual technology to the transcription and translation of scanned printed and handwritten documents.