SC4 - Smart, green and integrated transport

The overall objective is achieving a European transport system that is resilient, resource-efficient, climate-and environmentally-friendly, safe and seamless for the benefit of all citizens, the economy and society.

Your NCP contact for this topic

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Pascal Verheye

pascal.verheye@vlaio.be

+32 2 432 43 34

About this programme

The aim of the European Commission is to increase the competitiveness of the different European transport industries and achieve a European transport system that is resource-efficient, climate-and environmentally-friendly, safe and seamless for the benefit of all citizens, the economy and society. This is translated into these 4 objectives:

1) To make sure the industry shows more respect for the environment by making vehicles, aircrafts, vessels, etc. more ecologic and resource-efficient
2) To create better mobility, less congestion, more safety and security with a substantial reduction of traffic congestion
3) To ensure that the European transport industry becomes a global leader
4) To stimulate the socio-economic and behavioral research and forward looking activities for policy making. This way they want to make sure the societal challenges brought upon by the increase of transport are better addressed.

The work program is based on these four objectives and consists of these categories for Calls for proposals:
- Mobility for growth
- Green vehicles
- Small business and Fast Track innovation for transport
- Other actions to complement the first three categories

 

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Testimony

image of SeaFoodTomorrow - improving the safety and dietary properties of seafood

SeaFoodTomorrow - improving the safety and dietary properties of seafood

The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.

The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.

 

 

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