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Published on | 6 months ago
Programmes MSCAThe MSCA unit of Directorate-General for Education, Youth, Sport and Culture of the European Commission will start with the MSCA ‘Fellow of the month’ communication initiative, which will present testimonials from current and former MSCA fellows. It will offer insight into their scientific achievements, personal experiences, and the broader contribution of their projects to society. The aim is to reflect the diversity and excellence of the MSCA community - across countries, disciplines and sectors.
The selected testimonials will be published on a monthly basis, and in connection with key EU policy themes, international or European days, and relevant science communication moments throughout the year. In this way, the initiative will help bring MSCA-funded research closer to citizens and demonstrate how it contributes to European priorities and global challenges.
To select the fellows, a call for nominations is now open. Nominations can be submitted via a short online form. Nominations are welcome from supervisors, colleagues and fellows themselves. The submissions deadline is 11 May 2025 at 12.00, CEST.
Fellows will be chosen by the European Commission based on criteria including
This call has been announced in the news section on the European Commission MSCA website.
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Health Agro-Food, Environment Joint Research Center
The Joint Research Centre (JRC) of the Commission invites applications for hands-on training at its state-of-the-art Nanobiotechnology Laboratory. This call offers researchers the opportunity to strengthen expertise in nanomaterials, nanomedicines, advanced materials, and micro(nano)plastics, with a focus on their detection, characterisation, and i... read more
The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.
The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.
