The Foodies is a sustainability award for small and medium-sized enterprises and impact start-ups in the EU agri-food sector. It is linked to SIAL Paris and supported by the European Commission. The award highlights sustainability work across four categories aligned with the EU Code of Conduct on Responsible Food Business and Marketing Practices.... read more 

The Joint Research Centre opens its scientific laboratories and facilities to people working in academia and research organisations, industry, SMEs, and more in general to the public and private sector.The JRC offers access to its non-nuclear facilities to researchers and scientists from EU Member States and countries associated to the EU Research... read more 

EIT Food (European Institute of Innovation and Technology) has opened a call to select one organisation to develop, deploy and scale the Future Farm Lab, a 3D digital learning platform on regenerative agriculture. The project is set to run from 2026 to 2028, with total funding of €370,000 and a minimum 10% co-funding requirement.  The ca... read more 

EIC Programme Managers are responsible for developing visions for technological and innovation breakthroughs, the active management of portfolios of EIC funded projects to support these visions, and bringing together stakeholders to put these visions into reality. This means the Programme Managers (PMs) have two overarching priorities: &ndash... read more