Partnership website: https://food2030.eu/
The partnership will coordinate, align, and leverage European and national R&I efforts to future-proof food systems for co-benefits through an integrated and transdisciplinary systems approach, and provide solutions to the Farm to Fork strategy. The Partnership will provide the scientific evidence, as well as the collaborative experience among practitioners and citizens, to support the transformation of local, national, European and global food systems.
The objective of the partnership is ‘to collectively develop and implement an EU-wide committed research and innovation partnership to accelerate the transition towards healthy diets that are safe and sustainably produced, and consumed in resilient EU and global food systems’.
Final partnership proposal (April 2022)
Contact
Commission services: Hans-Joerg Lutzeyer, Daniela Lueth
Partners: Ministry of Agriculture and Forestry, Finland - Minna Huttunen, INRAE - Monique Axelos
* Calls with opening dates in 2023-2024
Partnerships group the EC and private and/or public partners, to coordinate and streamline the research & innovation initiatives and funding in some selected key domains.
The ROOT project obtained funding under Horizon 2020 topic ‘EGNSS applications fostering societal resilience and protecting the environment’. The project, which ran from November 2020 to July 2022, aimed to demonstrate the benefit of Galileo OSNMA signal to increase the robustness of critical telecom infrastructures.
The Flanders-based company Septentrio contributed substantially to completing this objective together with the other ROOT partners. The results of the project partially close a gap in the security of telecommunication networks dependent on satellite-derived time, with indirect benefits in curbing illegal attempts to disrupt network services.