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This was 3 years ago
LocationHybrid: live Stockholm (Sweden) and on-line
ProgrammesThe EIT Community is working more closely with Higher Education Institutions (HEIs), helping them boost their innovation capacities at their core, turning universities into regional engines of innovation.
Join this event to learn more about the existing projects in the EIT Higher Education Initiative and how they are creating institutional change. The third call of this HEI initiative will be launched at the occasion of this event.
This event is part of the INNOVEIT WEEKS event series organised by the European Institute of Innovation and Technology and all details about registration and programme can be found here.
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Only for stakeholders located in Flanders
The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.
The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.
