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This was 1 year ago
LocationOnline
ProgrammesThis webinar aims to bring together projects that put into practice innovative solutions that support the governance of the green transition within regional and municipal authorities.
During this webinar, projects will share their experiences, including the challenges encountered and practical solutions developed, as they contribute to EU policy discussions ahead of the forthcoming European Week of Regions and Cities on 7-10 October.
You can find more information and register for this event at the dedicated event page.
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Only for stakeholders located in Flanders
The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.
The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.
