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Contact us
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Contact us
This was 4 years ago
LocationHybrid event: Herman Teirlinckgebouw, 1000 Brussel (limited number of places) and via webconference
ProgrammesThe publication of the work programmes 2021-2022 of the Digital Europe Programme (DIGITAL) is expected for the upcoming weeks, to be followed shortly after by the first calls for the programme. A kick-off meeting to inform about the content of the programme, its implementation and the support NCP Flanders can give to interested stakeholders is organised jointly by NCP Flanders and the Departement of Economics, Science & Innovation (Departement EWI) on 20 October 2021, 9.00-12.30.
Draft programme
Session 1: Digital Europe and its 2021/2022 Work Programmes (9 to 10 am), Annalisa Bogliolo, Senior Expert DIGITAL, European Commission
Session 2: Implementation (10h15 to 11h15 am), Marie Timmermann, Advisor Digital Europe programme, NCP Flanders
Session 3: NCP Support (11h30 am to 12h30 pm), Ann van Hauwaert, NCP Coordinator, NCP Flanders
Moderation: Simon Verschaeren, Departement of Economics, Science & Innovation
Participation is possible for the entire event or for selected sessions.
Practical information
Targeted public: stakeholders located in Flanders.
Language: The event will be partly held in English and partly in Dutch.
Due to the measures taken following the corona outbreak this meeting will take place in a hybrid format. Places for physical attendance are limited to 20 persons. Online attendance is possible with a computer/laptop and good internet connection.
Registration
Please use this link to register for the event.
Any questions can be send to: marie.timmermann@fwo.be.
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Only for stakeholders located in Flanders
The Project SeafoodTomorrow is a project that is approved within the call BG-08-2017: Innovative sustainable solutions for improving the safety and dietary properties of seafood.
The three-year SeafoodTomorrow project brings together 34 partners. From Flanders, ILVO takes part in the project.They are responsible for setting up two databases which are the central point of the project to gather all the project data from analysis and assessement. ILVO is also leader of the workpackage dealing with authenticity, traceability and labelling. ILVO is also involved a the workpackage about novel food preparation. And in the managerial part, ILVO is head of the IPC- Intellectual Property Comité.
